Frugal Eating

This week we are trying to use up lots of food that we have stored up in our pantry. I was able to feed 5 mouths this week on about $100 and using up what we have. Here is my menu:

1) brats chopped up and sauteed with bell peppers and onions, served with refried beans

2) eggs, biscuits and sausage gravy (we make the gravy with flour, bacon grease, & milk and add in cooked sausage)

3) tomato soup (we have Walmart brand and we use cream, water, garlic powder, and chili powder to make it yummy) with cheese toast and salad

4) cream of chicken soup (we have Walmart brand and we use cream, water, and garlic powder, and fajita seasoning to make it yummy) with cheese toast and salad

5) tortilla chips topped with canned chili, cheese, and served with salad

Snacks include:

Apples and Peanut Butter
Milk and Cereal
Yogurt
Oatmeal Cookies

image from here